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Alain Graillot

Alain Graillot Alain Graillot Crozes-Hermitage La Guiraude 2023 750ml

JS 95 JS 95 SP 93 VN 93
Color
Red
Type
Table Wine
Grape
Syrah/Shiraz
Country
France
Region
Rhône Valley
Appellation
Northern Rhone
Sub-Appellation
Crozes-Hermitage
ABV
13%

Availability & Pricing

Premier Wine & Spirits

2023 vintage

In Stock
$58.39 $72.99 Save 20%

Online exclusive: save 20%

Premier Wine & Spirits

2020 vintage

Out of Stock
$63.99 $79.99 Save 20%

Online exclusive: save 20%

Location: 11B | 23

Details

Brand
Alain Graillot
Product Type
Wine
Size
750ml
Package Type
Bottle
ABV
13%
UPC
000004020691

Critical Acclaim

JS 95 James Suckling 2020 vintage Sunday, June 4, 2023

A fragrant nose of spiced cherries, ripe blackberries, dried herbs, baking spices and hints of earth follow through to a medium body with finely grained tannins. It has precision with a slight bitterness on the mid-palate. Layered and funnelled with a mineral edge. Long savory and spicy finish. Best after 2026. (James Suckling)

JS 95 James Suckling 2023 vintage Tuesday, April 15, 2025

A structured, layered and well-composed Crozes-Hermitage with aromas of spiced berries, warm herbs, baking spices and hints of undergrowth and bark. It's medium-bodied with fine, firm tannins. Dense and textured with a solid frame shaping the palate. Flavorful, peppery and long. Drink from 2027.

SP 93 Wine Spectator 2020 vintage March 31, 2024

Sultry and smoldering, with incense and an attractive cherry and blackberry core. Powerful and densely packed on the smooth palate, with softening tannins still guiding the long, salty, iron-infused finish, which stands firm. Polished and well-crafted, with impressive texture. Drink now through 2032. 500 cases made, 100 cases imported. (Kristen Bieler)

VN 93 Vinous 2023 vintage Jan 2026

The 2023 Crozes-Hermitage La Guiraude shows well, opening with pronounced spice box, dried violets, forest strawberry and ripe black cherry. Medium-bodied and concentrated, the 2023 shows outstanding overall balance, bringing the palate to rest with well-etched tension and gentle tannic structure.