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Andrew Will Cellars

Andrew Will Cellars Andrew Will Two Blondes Vineyard 2019 750ml

RP 95 JD 94 VN 93
Color
Red
Type
Table Wine
Grape
Merlot , Cabernet Sauvignon
Country
United States
Region
Washington
Appellation
Columbia Valley (Washington)
Sub-Appellation
Yakima Valley
ABV
14.5%

Availability & Pricing

Premier Wine & Spirits

2019 vintage

In Stock
$63.99 $79.99 Save 20%

Online exclusive: save 20%

Location: 8A | 9

Details

Brand
Andrew Will Cellars
Product Type
Wine
Size
750ml
Package Type
Bottle
ABV
14.5%
UPC
000004029465

Critical Acclaim

RP 95 Robert Parker's Wine Advocate 2019 vintage

Elegant with a dusty floral and oaky essence, the 2019 Two Blondes Vineyard is plummy in nature with aromas of red cherry skin and black raspberry and hints of popcorn kernel and vanilla that waft from the glass. Full-bodied, precise and focused, the wine shows nuances of baking spices on the palate along with a balanced structure of succulent tannins and energetic acidity. Concluding with a long, lingering finish, this fantastic wine continues to evolve in the mouth with persistent flavors of sweet oak and ripe, fleshy red and black fruit essence. Bravo — I’m not spitting a single drop.

JD 94 Jeb Dunnuck 2019 vintage 7/9/2022

The 2019 Two Blondes Vineyard comes from a site in the Yakima Valley and checks in as 58% Merlot, 23% Cabernet Sauvignon, 15% Cabernet Franc, and 4% Malbec. It shows a cooler vibe in its black and blue fruits as well as more green tobacco, cedar, chocolate, and floral aromas and flavors. Medium to full-bodied on the palate, it has nicely integrated acidity, terrific purity, and a great finish. (Jeb Dunnuck)

VN 93 Vinous 2019 vintage Jan 2024

The 2019 Red Wine Two Blondes entices with a woodland-inspired bouquet of flowery underbrush, white pepper and sage complicating a core of crushed blueberries. It is a deeply textural wine, showing off silken waves of ripe red and blue fruit energized by zesty acidity, as rosy inner florals amass toward the close. The 2019 holds its power in reserve, finishing long and tannic with a saline tinge, and yet through it all, freshness is expertly maintained. While already fun to taste, this will excel through medium-term cellaring. (Eric Guido)