Castello di Ama
Castello di Ama Castello di Ama Vigneto La Casuccia 2016 750ml
- Color
- Red
- Type
- Table Wine
- Grape
- Sangiovese , Merlot
- Country
- Italy
- Region
- Tuscany
- Appellation
- Chianti
- Sub-Appellation
- Chianti Classico
- ABV
- 13.5%
Availability & Pricing
Premier Wine & Spirits
2016 vintage
Online exclusive: save 20%
Prestige Wine & Spirits
2016 vintage
Online exclusive: save 20%
Details
- Brand
- Castello di Ama
- Product Type
- Wine
- Size
- 750ml
- Package Type
- Bottle
- ABV
- 13.5%
- UPC
- 8021846031623
Critical Acclaim
The 2016 Chianti Classico Gran Selezione Vigneto La Casuccia is rich, sensual and inviting, as it so often is. The addition of Merlot to Sangiovese yields a Chianti Classico built on textural resonance, with silky tannins, soft curves and tons of sheer allure. The 2016 won’t be ready to drink anytime soon, but it is unquestionably a great wine in the making. Succulent dark cherry, red plum, menthol, licorice, cloves and new oak infuse the creamy, voluptuous finish. (Antonio Galloni)
Mature black-skinned berry, rose, tilled soil and a balsamic whiff of eucalyptus shape the nose. The bright, elegant palate has energy, tension and depth, delivering ripe wild cherry, red plum, licorice and crushed botanical herb. Taut, fine-grained tannins lend polished support while fresh acidity keeps it balanced. A gorgeous wine. Drink through 2031. (Kerin O’Keefe)
From the small vineyard facing Castello di Ama from the north, the 2016 Chianti Classico Gran Selezione Vigneto la Casuccia shows a dark and hearty side with rich fruit that flows steadily from the bouquet. Like the other new releases from this iconic estate, this wine shows a pretty earthy note that is particularly well defined and fine-tuned in this vintage. The fruit is broad, thick and horizontal. This is a Sangiovese painted with broad brush strokes. It’ll stand another decade or two, or open it sooner with a pappardelle al cinghiale. (Monica Larner)
A dense and layered red with spice and berry character. Medium to full body. Blueberry, wet-earth and walnut undertones. Iodine. Shows structure and intensity. Drink in 2020 and onwards.
This aromatic Chianti Classico features violet, black cherry, leather, earth and spice flavors. A laser of bracing acidity and muscular tannins runs underneath. The balance tips toward the tannins today, but put this in your cellar for another few years. Sleek and very long. Sangiovese and Merlot. Best from 2023 through 2042. 315 cases made, 40 cases imported. (Bruce Sanderson)