Concha y Toro Marqués de Casa Concha Pinot Noir 2020 750ml

The 2019 Pinot Noir Marques de Casa Concha from the San Julián vineyard in Limarí, 15 miles from the sea, planted in alluvial red clay soil, spent 11 months in French oak barrels. A medium-hued red, it offers crystal-clear aromas of sour cherry and earth and a bare-bones palate with a fine, silky texture and a slightly saline flavor. (Joaquín Hidalgo)

The 2019 Pinot Noir Marques de Casa Concha from the San Julián vineyard in Limarí, 15 miles from the sea, planted in alluvial red clay soil, spent 11 months in French oak barrels. A medium-hued red, it offers crystal-clear aromas of sour cherry and earth and a bare-bones palate with a fine, silky texture and a slightly saline flavor.

The 2019 Marques de Casa Concha Pinot Noir was produced with fruit from vines planted in Limarí between 2006 and 2009. It’s ripe but has kept very good acidity and comes through as balanced and fresh while it’s also powerful. The oak feels more and more integrated, as the wine matured in French oak barrels, 15% of them new, for 11 months. 54,000 bottles were filled in April 2020. (Luis Gutiérrez)

The 2019 Marques de Casa Concha Pinot Noir was produced with fruit from vines planted in Limarí between 2006 and 2009. It’s ripe but has kept very good acidity and comes through as balanced and fresh while it’s also powerful. The oak feels more and more integrated, as the wine matured in French oak barrels, 15% of them new, for 11 months. 54,000 bottles were filled in April 2020.

Piquant red-fruit aromas of cranberry, currant and raspberry include a note of iodine and a hint of dried meat. This is a lively style of Pinot that’s medium in weight. Spicy oak notes accent plum and raspberry flavors in front of a finish propelled by healthy acidity. (Michael Schachner)

Shows hints of ripeness to the well-knit dark cherry and currant flavors. The spicy and fresh-tasting finish is accented by beetroot notes. Drink now. 4,500 cases made, 2,500 cases imported. (Kim Marcus)

Piquant red-fruit aromas of cranberry, currant and raspberry include a note of iodine and a hint of dried meat. This is a lively style of Pinot that’s medium in weight. Spicy oak notes accent plum and raspberry flavors in front of a finish propelled by healthy acidity.

Shows hints of ripeness to the well-knit dark cherry and currant flavors. The spicy and fresh-tasting finish is accented by beetroot notes. Drink now. 4,500 cases made, 2,500 cases imported.