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Mullineux & Leeu Family Wines

Mullineux & Leeu Family Wines Mullineux Old Vines White 2023 750ml

RP 93 JS 93 VN 92
Color
White
Type
Table Wine
Grape
Chenin Blanc , Clairette Blanche
Country
South Africa
Region
Western Cape
Appellation
Coastal Region
Sub-Appellation
Swartland
ABV
13%

Availability & Pricing

Premier Wine & Spirits

2023 vintage

In Stock
$31.99 $39.99 Save 20%

Online exclusive: save 20%

Location: 1B | 36

Premium Wine & Spirits

2023 vintage

In Stock
$34.99

Only $31.49 each when you buy a solid or mixed case

Location: 2AR | 8

Prestige Wine & Spirits

2023 vintage

In Stock
$35.99

Only $32.39 each when you buy a solid or mixed case

Details

Brand
Mullineux & Leeu Family Wines
Product Type
Wine
Size
750ml
Package Type
Bottle
ABV
13%
UPC
784585012947

Critical Acclaim

RP 93 Robert Parker's Wine Advocate 2023 vintage Jun 5, 2025

This is a blend of old-vine Chenin Blanc, Clairette Blanche, Grenache Blanc, Viognier and Semillon Gris. The Mullineux 2023 Swartland Old Vines White gives you a taste of South African winemaking excellence at a very interesting price. The vines are planted on granite soils with a beautiful layer of clay five meters down "that acts like a sponge," Andrea Mullineax tells me. This helps to concentrate and enrich flavors of preserved lemon, saffron and pastry cream filling. With each variety coming to ripeness at a different time, the grapes are whole-bunch pressed and not co-fermented. The Chenin Blanc, from dry-land bush vines, plays an important role in determining the lasting texture of the wine. It matures in foudre and some barrique, with 10% new oak. (Monica Larner)

JS 93 James Suckling 2023 vintage

Lovely nose of blanched almonds, lemons, chamomile and sliced pears. Crushed stones and seashells too. It’s mineral and very textural, full-bodied, with an almost chalky texture. 62% chenin blanc, 13% clairette blanche, 10% semillon gris, 8% grenache blanc, 5% viognier and 2% verdelho. Drink now or hold.

VN 92 Vinous 2023 vintage Sep 2024

The 2023 White Old Vines is based on 70-year-old Grenache Blanc vines that lend the wine more texture and density. Fermented mainly in 2,000-liter foudres it was oxidatively handled in the press, encouraged (though not forced) through malo and raised on the lees. This has a complex nose: fresh pear, grilled walnut and light smoky scents, gaining delineation in the glass. The palate is well balanced with a nuanced opening. Hints of mango mix with light citric notes, a keen line of acidity and a lively, peppery finish. Excellent. (Neal Martin)